Guide to Prepare Sweet & sour tomato chutney in 23 Minutes for Mom

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet & sour tomato chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sweet & sour tomato chutney is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Sweet & sour tomato chutney is something which I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook sweet & sour tomato chutney using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & sour tomato chutney:

1. Prepare 4 Tomatoes
2. Get 1 tsp Grated ginger
3. Get 2 Chopped green chillies
4. Get 1 tsp Jeera
5. Make ready 1 tsp ajwain /carom seeds
6. Get 1 tsp Kalaunji
7. Make ready 2 tbsp Jaggery
8. Make ready 1 tsp Red chilli powder
9. Prepare 5-6 Curry leaves
10. Make ready 1 Whole red chilli
11. Make ready to taste Salt

Instructions to make Sweet & sour tomato chutney:

1. Take fresh tomatoes and cut them into small pieces. Take all tadka spices.
2. Put mustard oil in a pan.
3. Heat the oil.
4. Put curry leaves and whole red chilli in a oil saute a minute add all ingredients in a oil and saute a minute.
5. Add tomatoes let it cook till few minutes then add salt and chilli powder mix well and cook till tender and soft.
6. Lastly add jaggery or sugar as your choice cook for 5 mimutes let it cover with lid.
7. After 5 minute will check the chutney.serve with roti,paratha I hope injoyed the recipe.

So that is going to wrap this up for this special food sweet & sour tomato chutney recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!