Simple Way to Make “Snowed in” chicken and aubergine curry ❄️🌶 in 19 Minutes at Home

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, “snowed in” chicken and aubergine curry ❄️🌶. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Transfer to other bowl pour dry fruits. This is a code word for shitting your trousers in the workplace. Recipe of Perfect "Snowed in" chicken and aubergine curry ❄️🌶.

“Snowed in” chicken and aubergine curry ❄️🌶 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. “Snowed in” chicken and aubergine curry ❄️🌶 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have “snowed in” chicken and aubergine curry ❄️🌶 using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make “Snowed in” chicken and aubergine curry ❄️🌶:

1. Prepare ➖Main ingredients ➖
2. Make ready 2 chicken breasts
3. Get 1 aubergine
4. Prepare 1 courgette
5. Make ready 1 red onion
6. Take 1 green pepper
7. Prepare 1 can kala chana or chickpeas
8. Take ➖ Curry paste ingredients ➖
9. Prepare 5 tomatoes
10. Take 3 red chillis
11. Take 1 inch ginger
12. Take 2 garlic cloves
13. Make ready 1 tbsp tikka powder
14. Make ready 1 tsp cumin
15. Make ready ➖ Garnish and serve ➖
16. Prepare 100 ml Greek style yogurt
17. Make ready 1 bunch fresh coriander
18. Take Rice and naan to serve

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Instructions to make “Snowed in” chicken and aubergine curry ❄️🌶:

1. For the curry paste: chop the chilli, tomatoes, garlic and ginger
2. Place the paste ingredients in a blender with cumin, curry powder and yogurt. Blend.
3. In a hot pan reduce the paste. The darker you get it the better the flavour. This paste is also used in my 20min chicken and cashew curry.
4. While the paste is reducing chop the peppers, courgette and onions
5. Chop the aubergines, chicken and coriander stems (save the leaves)
6. Add the vegetables to the paste, cook for 10 mins then add the chicken and kala chana. Stir. If it reduces too much add some chicken stock.
7. Once the chicken is cooked chop and add the coriander stems
8. Serve with rice and / or naan and top with a couple coriander leaves. Get warm 🌶

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So that is going to wrap it up for this exceptional food “snowed in” chicken and aubergine curry ❄️🌶 recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!