Easiest Way to Make Angie's Bacon & Cheese Quiche in 31 Minutes for Young Wife

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, angie's bacon & cheese quiche. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Angie's Bacon & Cheese Quiche is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Angie's Bacon & Cheese Quiche is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have angie's bacon & cheese quiche using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Angie's Bacon & Cheese Quiche:

1. Prepare 6 slices of cooked crispy bacon crumbled (you can also chop the bacon up raw and cook it that way as well)
2. Take 6 green onions chopped
3. Prepare 2 oz. Cheddar cheese
4. Prepare 2 oz. shredded parmesan
5. Prepare 3 eggs
6. Prepare 1 1/4 cup Bisquick
7. Take 4 tbsp unsalted butter (room temperature)
8. Prepare 2 tbsp boiling water
9. Get 1 1/2 cup half and half
10. Take 1/4 tsp cayenne pepper (add another 1/4 teaspoon if you like it spicy)
11. Take 1/2 tsp salt

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Steps to make Angie's Bacon & Cheese Quiche:

1. Heat oven to 350°
2. Grease bottom and sides of a 9 inch pie plate.
3. Stir your Bisquick and butter until blended. Add your 2 tablespoons of boiling water, stir vigorously until doughy ball forms. Press dough onto bottom and up sides of pie plate.
4. Sprinkle bacon, onion and cheeses onto the bottom of the crust. In a medium bowl whisk eggs, half&half, salt and cayenne pepper until blended. Pour into crust.
5. Bake 30-40 minutes until edge is golden brown and center is set.

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