Recipe of Mushrooms & Ham with scrambled eggs in 26 Minutes for Mom

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mushrooms & ham with scrambled eggs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Mushrooms & Ham with scrambled eggs is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Mushrooms & Ham with scrambled eggs is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mushrooms & ham with scrambled eggs using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mushrooms & Ham with scrambled eggs:

1. Prepare 300 g mushrooms
2. Take 50 g cured ham
3. Take 1 midsized onion
4. Take Parsley
5. Make ready 4 large eggs

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Steps to make Mushrooms & Ham with scrambled eggs:

1. Chop the mushrooms, the onion and the ham.
2. Fry the onion and the mushrooms till it loses most of the water.
3. Add the ham and keep frying for 10 minutes (all the ingredients should get similar colors)
4. Add the eggs, fry for another 5 minutes.
5. Serve & Enjoy!!

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